Coast-to-coast craving tour at Roasty’s

Written By Jennifer Rockwell

Take your taste buds on a roadtrip—no mileage required! From cheesy roast beef sandwiches to regional hot dog favorites, this lineup brings big hometown inspiration to every bite.

  • North Shore 3-Way: There’s only one way. Warm, pink beef, piled high on a grilled onion roll. American cheese on the bottom, James River BBQ sauce and mayo on top. Roasty’s classic and top-selling sandwich.

  • Philadelphia Cheesesteak: Grilled roast beef, melty cheese, garlic sauce, and grilled onions on a long roll. Rich, cheesy, and ready to satisfy.

  • Carolina BBQ Braised Beef: Bring a little Southern inspiration to your sandwich order with this BBQ braised beef pick.

  • Los Angeles French Dip: Hot-dipped roast beef and Swiss on a long roll, served with a side of au jus. Because every great bite deserves another dip.

  • Omaha Reuben: House-made grilled corned beef, sauerkraut, Swiss, and Russian dressing on toasted rye—a savory, tangy combination with plenty of personality.

  • Chicago Italian Beef: Hot-dipped roast beef and giardiniera on a long roll. Order it dry, wet, or ends dipped, and make it hot for an extra kick.

  • Buffalo Beef on Weck: Warm roast beef and horseradish on an au jus–dipped roll topped with caraway seeds and salt. Simple ingredients, bold flavor.

Out featured regional hot dogs have been turning heads in Portland!

  • Chicago Dog: An all-beef hot dog with mustard, dill pickle, sliced tomato, sweet relish, celery salt, and a sport pepper on a poppy seed bun. Every bite brings a little crunch, tang, and heat.

  • Maine Red Snapper Hot Dog: Keep it local with a classic red snapper topped with mustard.

  • New York Style Hot Dog: Take a bite out of the Big Apple with this regional hot dog favorite.

  • Cincinnati Chili Dog: Make your next hot dog order a chili dog and bring Cincinnati inspiration to the table.

Which hometown flavor has your name on it?

Jennifer Rockwell